{"query": "Easton: Salt", "count": 20, "results": [{"id": "card_n_cae2e0d5ad4a", "title": "Easton: Salt", "shelf": "dictionary", "surface": "secular", "snippet": "Used to season food (Job 6:6), and mixed with the fodder of cattle (Isa. 30:24, “clean;” in marg. of R.V. “salted”). All meat-offerings were seasoned with salt (Lev. 2:13). To eat salt with one is to ", "authority_tier": "external_aligned", "source": "Matthew Easton, Illustrated Bible Dictionary (1897)", "readable": false, "generated": false}, {"id": "card_theory_vsepr_theory", "title": "VSEPR theory (molecular geometry)", "shelf": "theories", "surface": "secular", "snippet": "VSEPR theory (molecular geometry) — an engine domain that can touch it: molecular_geometry. Calibration: seals — shapes and bond angles predict directly. Valence Shell Electron Pair Repulsion: electro", "authority_tier": "reference", "source": "The Theory Assay — calibrated, not judged (docs/THEORY_CATALOG.md)", "readable": false, "generated": false}, {"id": "card_src_book_69590", "title": "Salt and the salt industry — Albert Frederick Calvert", "shelf": "gutenberg", "surface": "secular", "snippet": "Salt and the salt industry, by Albert Frederick Calvert. Subjects: Salt industry and trade; Salt industry and trade -- England -- Cheshire. Read the full text (public domain): https://www.gutenberg.or", "authority_tier": "reference", "source": "Project Gutenberg (public domain)", "readable": true, "generated": false}, {"id": "card_src_book_47035", "title": "The history of salt — Evan Marlett, -1934 Boddy", "shelf": "gutenberg", "surface": "secular", "snippet": "The history of salt, by Evan Marlett, -1934 Boddy. Subjects: Salt; Salt -- Physiological effect; Salt -- History. Read the full text (public domain): https://www.gutenberg.org/ebooks/47035", "authority_tier": "reference", "source": "Project Gutenberg (public domain)", "readable": true, "generated": false}, {"id": "card_src_book_59521", "title": "Salt ... or No Salt ... — Anonymous", "shelf": "gutenberg", "surface": "secular", "snippet": "Salt ... or No Salt ..., by Anonymous. Subjects: Salt-free diet -- Recipes; Cooking (Lemons). Read the full text (public domain): https://www.gutenberg.org/ebooks/59521", "authority_tier": "reference", "source": "Project Gutenberg (public domain)", "readable": true, "generated": false}, {"id": "card_src_book_46212", "title": "The Covenant of Salt As Based on the Significance and Symbolism of Salt in Primitive Thought — H. Clay (Henry Clay) Trumbull", "shelf": "gutenberg", "surface": "secular", "snippet": "The Covenant of Salt As Based on the Significance and Symbolism of Salt in Primitive Thought, by H. Clay (Henry Clay) Trumbull. Subjects: Salt; Covenants. Read the full text (public domain): https://w", "authority_tier": "reference", "source": "Project Gutenberg (public domain)", "readable": true, "generated": false}, {"id": "card_src_book_50552", "title": "Acids, Alkalis and Salts — George Henry Joseph Adlam", "shelf": "gutenberg", "surface": "secular", "snippet": "Acids, Alkalis and Salts, by George Henry Joseph Adlam. Subjects: Alkalies; Acids; Salts. Read the full text (public domain): https://www.gutenberg.org/ebooks/50552", "authority_tier": "reference", "source": "Project Gutenberg (public domain)", "readable": true, "generated": false}, {"id": "card_src_word_rochelle_salts", "title": "rochelle salts", "shelf": "dictionary", "surface": "secular", "snippet": "rochelle salts: (noun) a double salt used in Seidlitz powder; acts as a cathartic — syn: Rochelle salt, potassium sodium tartrate", "authority_tier": "reference", "source": "WordNet 3.0, Princeton University (WordNet License)", "readable": false, "generated": false}, {"id": "card_src_word_salt", "title": "salt", "shelf": "dictionary", "surface": "secular", "snippet": "salt: (noun) a compound formed by replacing hydrogen in an acid by a metal (or a radical that acts like a metal) · (noun) white crystalline form of especially sodium chloride used to season and preser", "authority_tier": "reference", "source": "WordNet 3.0, Princeton University (WordNet License)", "readable": false, "generated": false}, {"id": "card_src_word_bitter_salts", "title": "bitter salts", "shelf": "dictionary", "surface": "secular", "snippet": "bitter salts: (noun) hydrated magnesium sulfate that is taken orally to treat heartburn and constipation and injected to prevent seizures — syn: Epsom salts", "authority_tier": "reference", "source": "WordNet 3.0, Princeton University (WordNet License)", "readable": false, "generated": false}, {"id": "card_src_word_rochelle_salt", "title": "rochelle salt", "shelf": "dictionary", "surface": "secular", "snippet": "rochelle salt: (noun) a double salt used in Seidlitz powder; acts as a cathartic — syn: Rochelle salts, potassium sodium tartrate", "authority_tier": "reference", "source": "WordNet 3.0, Princeton University (WordNet License)", "readable": false, "generated": false}, {"id": "card_src_word_epsom_salts", "title": "epsom salts", "shelf": "dictionary", "surface": "secular", "snippet": "epsom salts: (noun) hydrated magnesium sulfate that is taken orally to treat heartburn and constipation and injected to prevent seizures — syn: bitter salts · (noun) (used with a singular noun) hydrat", "authority_tier": "reference", "source": "WordNet 3.0, Princeton University (WordNet License)", "readable": false, "generated": false}, {"id": "card_src_word_table_salt", "title": "table salt", "shelf": "dictionary", "surface": "secular", "snippet": "table salt: (noun) white crystalline form of especially sodium chloride used to season and preserve food — syn: salt, common salt", "authority_tier": "reference", "source": "WordNet 3.0, Princeton University (WordNet License)", "readable": false, "generated": false}, {"id": "card_src_lex_g233", "title": "G233 — ἁλίζω (halizō): to salt", "shelf": "lexicon", "surface": "secular", "snippet": "ἁλίζω (halizō), Strong's G233: to salt. ἁλίζω (ἅλς), [in LXX for מָלַח ;] to salt, season with salt : Mat.5:13 , Mrk.9:49 .† (AS)", "authority_tier": "reference", "source": "STEPBible TBESH/TBESG — Extended Strong's lexicon (CC-BY, Tyndale House)", "readable": false, "generated": false}, {"id": "card_src_word_salt_rising_bread", "title": "salt-rising bread", "shelf": "dictionary", "surface": "secular", "snippet": "salt-rising bread: (noun) white wheat bread raised by a salt-tolerant bacterium in a mixture of salt and either cornmeal or potato pulp", "authority_tier": "reference", "source": "WordNet 3.0, Princeton University (WordNet License)", "readable": false, "generated": false}, {"id": "card_src_word_common_salt", "title": "common salt", "shelf": "dictionary", "surface": "secular", "snippet": "common salt: (noun) a white crystalline solid consisting mainly of sodium chloride (NaCl) — syn: sodium chloride · (noun) white crystalline form of especially sodium chloride used to season and preser", "authority_tier": "reference", "source": "WordNet 3.0, Princeton University (WordNet License)", "readable": false, "generated": false}, {"id": "card_src_word_low_salt_diet", "title": "low-salt diet", "shelf": "dictionary", "surface": "secular", "snippet": "low-salt diet: (noun) a diet that limits the intake of salt (sodium chloride); often used in treating hypertension or edema or certain other disorders — syn: low-sodium diet, salt-free diet", "authority_tier": "reference", "source": "WordNet 3.0, Princeton University (WordNet License)", "readable": false, "generated": false}, {"id": "card_src_word_salt_free_diet", "title": "salt-free diet", "shelf": "dictionary", "surface": "secular", "snippet": "salt-free diet: (noun) a diet that limits the intake of salt (sodium chloride); often used in treating hypertension or edema or certain other disorders — syn: low-sodium diet, low-salt diet", "authority_tier": "reference", "source": "WordNet 3.0, Princeton University (WordNet License)", "readable": false, "generated": false}, {"id": "card_src_drug_cell_salt_combination", "title": "Cell Salt Combination", "shelf": "medicine", "surface": "secular", "snippet": "Cell Salt Combination: a HUMAN OTC DRUG, liquid given by the oral route. Pharmacologic class: Blood Coagulation Factor [EPC]; Calcium [CS]; Calculi Dissolution Agent [EPC]; Cations; Divalent [CS]; Inc", "authority_tier": "reference", "source": "openFDA / FDA NDC Directory (public domain)", "readable": false, "generated": false}, {"id": "card_n_1525fe96ecbc", "title": "Sermon on the Mount §som_02_salt_and_light: \"You are the salt of the earth, but if the salt has lost its flavor, with wha...", "shelf": "codex", "surface": "witness", "snippet": "\"You are the salt of the earth, but if the salt has lost its flavor, with what will it be salted? It is then good for nothing, but to be cast out and trodden under the feet of men. You are the light o", "authority_tier": "words_in_red", "source": "The Sermon on the Mount (Matthew 5-7)", "readable": false, "generated": false}]}